Manchego Cheese 3lb Half Wheel
A firm and compact cheese with a buttery texture with a color from ivory-white to brownish-beige.
Imported from Spain
Aged (cured) from 3-4 Month
Made of 100% Sheep Milk
Manchego can be served with olives, sun-dried tomatoes, crusty bread or replace a more common Cheddar in a gourmet sanwich. And typical Spanish recipe with Manchego: thinly slice the cheese and then marinate it with olive oil to enhance its flavor even more. Manchego is also good for grating or melting.